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Honey Cornflakes


Ingredients:

5 cup cornflakes
¼ cups honey
¼ cups of ItWorks! VCO
1 ½ tbsp. sugar/brown sugar
Coloured sprinkles

Methods:
  1. Melt sugar, vco and honey in a saucepan until sugar is dissolved and mixture is frothy.
  2. Pour the mixture over the cornflakes until all the cornflakes are coated.
  3. Spoon the mixture into the cups and top with coloured sprinkles.
  4. Put the tray into a 150C oven for 12-15 minutes or until slightly golden.
  5. Once out of the oven leave cups on the tray to cool a little and harden.
  6. Keep in an airtight container.